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MOTO JOURNAL

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  • SPICY CHICKEN PARMWICH

    SPICY CHICKEN PARMWICH

    Crispy Calabrian-spiced chicken, melted provolone, Parmigiano-Reggiano, and plenty of MOTO Calabrian Chili Hot Sauce between slices of toasted Italian bread. All the satisfaction of Chicken Parm, with MOTO taking the...

    Crispy Calabrian-spiced chicken, melted provolone, Parmigiano-Reggiano, and plenty of MOTO Calabrian Chili Hot Sauce between slices of toasted Italian bread. All the satisfaction of Chicken Parm, with MOTO taking the...

    SPICY CHICKEN PARMWICH

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  • LEMON VINAIGRETTE WITH CALABRIAN OREGANO

    LEMON VINAIGRETTE WITH CALABRIAN OREGANO

    A bright, lemony vinaigrette built around MOTO Calabrian Oregano. Toss it with greens, spoon it over roasted vegetables or beans, or use it to dress grilled chicken and fish.

    A bright, lemony vinaigrette built around MOTO Calabrian Oregano. Toss it with greens, spoon it over roasted vegetables or beans, or use it to dress grilled chicken and fish.

    LEMON VINAIGRETTE WITH CALABRIAN OREGANO

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  • CHICKEN MILANESE WITH CALABRIAN SPICED BREADCRUMS

    CHICKEN MILANESE WITH CALABRIAN SPICED BREADCRUMS

    Crispy, golden chicken cutlets with a Parm-heavy Calabrian chile crust. Serve with a simple salad and plenty of lemon—or make a few extra for tomorrow’s Parmwich.

    Crispy, golden chicken cutlets with a Parm-heavy Calabrian chile crust. Serve with a simple salad and plenty of lemon—or make a few extra for tomorrow’s Parmwich.

    CHICKEN MILANESE WITH CALABRIAN SPICED BREADCRUMS

    Blog
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"DELICIOUSNESS!" - GRAHAM ELLIOT

TOP CHEF, MASTERCHEF, MICHELIN STARS, JAMES BEARD AWARD

Set of orange bottles filled with MOTO Calabrian Chili Hot Sauce on a wooden surface with a gray background

SIMPATICO

MOTO is craft-blended in Northern California using high-quality ingredients like imported Calabrian chilis, extra virgin olive oil, mediterranean sea salt, and honey.

CALABRIA BY WAY OF CAMDEN & CALIFORNIA

WE'RE REAL PEOPLE OUT HERE EATING PIZZA AND MAKING SAUCE

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